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Biosecurity / Powders
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ViraCid-S |
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ViraCid-S is
an effective alternative to traditional disinfectants.
ViraCid-S is a balanced, stabilized blend of peroxygen
compounds and is advocated for safe and effective control of all
types of viruses, bacteria, fungi, yeasts and moulds.
A Unique
Powerful Formulation
 Rapid
and strong action on all pathogenic microbes.
Effective
on porous surfaces such as wood, against organic challenge, in
hard water and at low temperature
High
levels of surfactancy with acidic and oxidising powers providing
superior destruction of biofilms.
Complete
control - aerial, surface and water system disinfectant
Friendly
and Convenient
Non-corrosive
and non-staining
Completely
biodegradable
Prolonged
activity
Safe
to handle
Versatile
High
surface activity - Can be applied to surfaces and equipment to
clean and disinfect in a one-step operation.
Suitable
for all farm operations.
Composition:
Potassium monopersulphate compound: 49.8 % w/w
Containing Triple salt
Potassium monopersulphate
Potassium hydrogen sulphate
Potassium sulphate
Sodium chloride : 1.5 % w/w
Surfactants, organic acids and an inorganic buffer system form
the inert ingredients.
Applications: |
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Application |
Dilution |
ViraCid-S per liter of water |
Method |
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Aerial disinfection |
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Aerial spray |
1:200 (0.5%) |
5 gm |
As a fine spray @ 1 liter per 10 sq. meter
floor space |
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Cold fogging |
1:100 (1%) |
10 gm |
As a mist @1 liter per 10 sq. meter floor
space |
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Thermal fogging |
1:25 (4%) |
40 g |
Thermal fogging @ 1 liter per 40 sq. meter
floor space |
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Water sanitation |
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Terminal cleanout (in Poultry) |
1:200 (0.5%) |
5 gm |
Add to the header tank, allow to fill the drinking system, leave for atleast 1 hour, then flush through with clean water
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Continuous water sanitation |
1:1000 (0.1%) |
1 gm |
Add to the header tank or apply through
dosing system |
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Foot dip |
1:100 (1%) |
10 gm |
Replace once in a week or when heavily
soiled. |
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Cleaning and disinfecting equipment – Farms,
hatcheries and food processing areas |
1:200 – 1:100 depending on the level of
soiling |
5-10 gm |
Low pressure spray |
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Terminal disinfection |
1:100 (1%) |
10 gm |
Low pressure spray @ 300ml/sq.meter |
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Do not soak metal objects for long periods. 10 minutes is the
maximum necessary contact time.
Specific
disinfection in Poultry |
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Disease condition |
Dilution rate |
ViraCid-S
per liter of water |
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Chicken Anemia |
1:50 |
20 g |
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Egg-drop Syndrome, Hemorrhagic Enteritis,
Inclusion Body Hepatitis |
1:100 |
10 g |
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Infectious Bursal Disease, Ranikhet Disease,
Infectious Bronchitis, Avian adeno viral
Diarrhea. |
1:250 |
4 g |
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Fowl Pox, Avian Influenza |
1:300 |
3.5 g |
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Marek’s Disease, Infectious
Laryngotracheitis |
1:600 |
1.5 g |
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Presentation:
50 gm, 500 gm and 1.0 kg
Precautions:
Avoid contact of powder with skin, eyes or the respiratory
system. Handle in such a way as to minimize dust release. In
case of contact with skin/eyes flush immediately with plenty of
water. Seek medical advice. Do not mix with other chemicals.
Storage:
Store in tightly closed containers in a cool dry place. Sweep up
powder spillage. Flush residual powder away with plenty of
water. |
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Biosecurity
Formulations - Powders |
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